Fruits
Our fresh organic produce is cultivated with the utmost care, using sustainable farming practices that preserve the richness of the soil and honor the rhythm of nature. The result is fruit that’s not only uniquely fresh but also a statement of our depth as farmers committed to flavor, nutrition, and conscious living.
Our customers look forward to our seasonal offerings each year, and as always, we are proud to share our harvests with local food pantries.
Pomegranates
Pomegranate seeds have a sweet, tart and slightly tangy flavor. We seed them for they can be eaten as a snack, or used on top of salads or ice cream.
Grapes
Unique-tasting red, black and white varieties. Picked at optimal ripeness to ensure juiciness and sweetness. Available seasonally.
Figs
Green and brown figs are abundant from late Summer to early Fall. They have a unique, rich flavor that tastes like jam fresh off the tree. Figs are a delicious by themselves or as a complement to our greens for a fresh summer salad.
Papayas
Hawaiian papayas are aromatic with a delicate, sweet taste.
Bananas
Deliciously creamy and sweet Lady Finger and Ice Cream bananas with hints of melon and strawberry flavor.
Passionfruit
A combination of sweet and sour, with a citrusy tartness. Eat on its own, add zest to water or cocktails, or try them on top of salads.
Hass Avocados
Smooth, buttery texture with a subtle nutty taste and a hint of sweetness Considered by many to be one of the best-tasting avocado varieties, Reeds have a balanced flavor with a creamy texture
Reed Avocados
Considered by many to be one of the best-tasting avocado varieties, Reeds have a balanced flavor with a creamy texture.